Ever wondered how to turn simple ingredients into living, bubbling, probiotic-rich superfoods? 
Join us at The Fluffy Farm for an unforgettable evening of food, flavor, and farm-fresh fun.
Here’s what’s waiting for you:
An evening bonfire under the stars
A hands-on fermentation class where you’ll learn how to make tangy carrots and honey jun (the “champagne of kombucha”)
All materials included: jars, lids, spices, carrots, tea, and your own honey jun SCOBY
A honey jun flight—sample different flavors and discover your favorite
A fermented food charcuterie board with local cheeses, krauts, pickles, and other farm-fresh bites
A refreshing adrenal-support mocktail sample to sip while you learn and create.
You’ll Learn
The health benefits of fermented foods for gut and hormone health
Step-by-step carrot fermentation
How to brew honey jun at home
Details
Date: Nov 1, 2025
Time: 4:00-7:00
Location: The Fluffy Farm, Rogersville, MO
Cost: $87 per person
No experience needed—just bring your curiosity (and maybe a friend!). You’ll leave with the confidence to ferment at home and your very own jar of goodness.
Spots are limited—reserve yours today and join us for an evening of fermentation, flavor, and farm-fresh connection!
Registration is non-refundable and all sales are final.